Apple Oatmeal Crisp
By KathyCooks
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Ingredients
- 1 cup brown sugar
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup butter, melted
- 4 cups apples - peeled, cored and chopped (3-4 apples)
- 2 teaspoons ground cinnamon
Details
Preparation
Step 1
1. Preheat oven to 350 degrees F (175 degrees C.) Lightly grease an 8 inch square pan.
2. In a large bowl, combine brown sugar, oats, flour and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle on cinnamon. Top with remaining crumb mixture.
3. Bake in the preheated oven for 40 to 45 minutes, or until golden brown.
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