Peanut Butter Pie

Peanut Butter Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup creamy peanut butter

  • ½

    cup milk

  • 4

    oz. cream cheese, softened

  • 8 oz. container frozen whipped topping

  • 1

    nine inch graham cracker crust

  • ½

    cup chopped peanuts for garnish

Directions

combine peanut butter, milk, and cream cheese in a bowl and blend until smooth. fold in the topping and pour into pie crust. Freeze for 30-45 minutes and than store in the refrigerator. garnish with chopped peanuts or chocolate


Nutrition

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