Moist and Savory Stuffing
By gloriaruffo
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Ingredients
- 2 1/2 cups chicken broth
- dash ground pepper
- 2 stalks celery, coarsely chopped
- 1 large onion, coarsely chopped
- 1 pkg. (14 oz) seasoned stuffing
Details
Servings 10
Preparation time 20mins
Cooking time 50mins
Preparation
Step 1
1. Heat broth,black pepper,celery and onion in 3-qt. saucepan iver medium-high heat to a boil. reduce heat to low. cover and cook until vegetables are tender. add stuffing and mix lightly.
2. spoon stuffing mixture into greased 3-qt. shallow baking dish. cover and bake at 350 degrees, or until hot.
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