Peanut Butter Cream Cheese Frosting

Used on the Peanut Butter and jelly cupcakes

Peanut Butter Cream Cheese Frosting

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    (8-ounce) package cream cheese, room temperature

  • 4

    tablespoons unsalted butter, room temperature

  • 1

    teaspoon vanilla extract

  • 1

    cup creamy peanut butter

  • cups confectioners' sugar

Directions

In a large bowl, add the cream cheese and butter. Beat until well combined, then add the vanilla and peanut butter and beat until well mixed. Slowly add the confectioners' sugar and beat until well incorporated.


Nutrition

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