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Pesto Pizza

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Ingredients

  • 2 tbs lightly toasted pine nuts
  • 1 c lightly packed basil leaves
  • 1/2 c grated parmesan
  • 1/4 c olive oil
  • salt and pepper to taste
  • 1 1/2 c mozzarella cheese
  • 14 " prepared pizza crust

Details

Servings 8

Preparation

Step 1

Heat oven to 425

In blender, process nuts, basil, parmesan, oil, salt and pepper.

Sprinkle mozzarella over crust; bake 15-20 minutes.

Remove from oven.

Drop dollops of pesto mix over cheese and bake another 2 minutes.

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