Pesto Pizza

By brenie_shydee

Ingredients

• 2 tbs lightly toasted pine nuts
• 1 c lightly packed basil leaves
• 1/2 c grated parmesan
• 1/4 c olive oil
• salt and pepper to taste
• 1 1/2 c mozzarella cheese
• 14 " prepared pizza crust

Preparation

Step 1

Heat oven to 425

In blender, process nuts, basil, parmesan, oil, salt and pepper.

Sprinkle mozzarella over crust; bake 15-20 minutes.

Remove from oven.

Drop dollops of pesto mix over cheese and bake another 2 minutes.