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Dijon-Roasted New Potatoes

By

4 servings
4 points

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Ingredients

  • 1 spray(s) cooking spray
  • 2 Tbsp Dijon mustard
  • 1 tsp olive oil
  • 3/4 tsp paprika
  • 1/2 tsp table salt
  • 1/4 tsp dried thyme
  • 1/4 tsp black pepper
  • 1 1/2 pound(s) uncooked new potatoes, red or white, quartered or halved

Details

Preparation

Step 1

1. Preheat oven to 425°F. Coat a 9- X 13-inch baking dish with cooking spray.

2. In a large bowl, whisk together mustard, oil, paprika, salt, thyme and pepper; add potatoes and stir to coat.

3. Transfer potatoes to prepared baking dish and roast 15 minutes; stir and roast until tender on inside, about 15 to 20 minutes more. Yields about 1 1/4 cups per serving.

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