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Ingredients
- 2 parts RumChata Cream Liqueur
- 1 part vanilla vodka
- 1 part pumpkin liqueur*
- Grated cinnamon for garnish
- Can use 3 tablespoons of pumpkin pie filling.
Preparation
Step 1
Pour the ingredients into a cocktail shaker filled with ice.
Shake well.
Strain into a chilled cocktail glass.
Sprinkle cinnamon on top for a garnish.
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