- 5
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Ingredients
- 2 1/4 cups all-purpose flour
- 1 t. baking soda
- 1 t. salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 t. vanilla extract
- 2 large eggs
- 2 cups (12 ounce package) Nestle Chocolate Chips, Semi-Sweet
Preparation
Step 1
Preheat oven to 375 degrees
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixing bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.