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CGarnett

Easy Italian Salmon

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Ingredients

  • 4 Sockeye salmon fillets,
  • 1 cup Kraft’s Italian light dressing,
  • 1 tsp lemon juice,
  • Pepper to taste.

Details

Preparation

Step 1

Place all ingredients in a “re-sealable” plastic bag, seal and marinate salmon in refrigerator for at least half an hour.

Preheat oven at 350F. Add marinade and salmon in a baking dish; cook for 12-15 minutes or until salmon flakes easily with a fork.

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