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Ingredients
- 6 6 6 large potatoes
- 2 2 2 eggs, well-beaten
- 1 1/2 1 1/2 1 1/2
- tablespoons tablespoons flour
- 1/4 1/4 1/4
- teaspoon teaspoon baking powder
- 1 1/2 1 1/2 1 1/2
- teaspoons teaspoons salt
- 1 1 1 small onion, finely grated
Preparation
Step 1
Mix potatoes with the rest of the ingredients. Drop by spoonfuls into 1/4 inch cooking oil. Turn to brown on both sides. Good served with applesauce.