Penne, Tomato and Mozzarella Salad

Pasta Salad

Penne, Tomato and Mozzarella Salad
Adapted from allrecipes.com
Penne, Tomato and Mozzarella Salad

PREP TIME

20

minutes

TOTAL TIME

40

minutes

SERVINGS

6

servings

PREP TIME

20

minutes

TOTAL TIME

40

minutes

SERVINGS

6

servings

Adapted from allrecipes.com

Ingredients

  • 1

    (12 oz) pkg Penne Pasta

  • 1/4

    cup Olive Oil

  • 1

    bunch green onions, chopped

  • 1

    clove Garlic, minced

  • 1

    cup quartered cherry Tomatoes

  • Salt and Pepper

  • 5

    oz Mozzarella Cheese, diced

  • 1/2

    cup grated Parmesan Cheese

  • 4

    oz fresh Basil

  • 12

    large Black Olives, halved

Directions

1. Cook pasta in a large pot of boiling water as directed on package until just tender. Drain and set aside. 2. Heat olive oil in a small saucepan. Add green onions and cook, stirring occasionally, 2-3 minutes. Stir in garlic, and cook for 2 minutes. Add pasta, tomatoes, salt and pepper. Cook over low heat to warm through. Stir in mozzarella and Parmesan cheese. Coarsely tear basil leaves in halves or thirds; add to pasta wtih olives and serve immediately.

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