SAVORY ITALIAN BREAD

By Jaxson

Ingredients

• 1 MEDIUM LOAF ITALIAN BREAD
• 1/2 CUP GRATED PARMESAN CHEESE
• 1/3 CUP MAYO
• 1/4 TSP DRIED BASIL
• 1/4 TSP GARLIC POWDER
• 1/8 TSP DRIED OREGANO
• 1/8 TSP ONION SALT

Preparation

Step 1

1 PREHEAT OVEN TO 400

2 CUT BREAD TO (BUT NOT THROUGH) THE BOTTOM INTO 12 SLICES

3 COMBINE PARMESAN, MAYO, BASIL, GARLIC POWDER, OREGANO, AND ONION SALT INTO SMALL BOWL AND MIX WELL

4 SPREAD MIXTURE BETWEEN SLICES AND OVER TOP OF BREAD

5 BAKE BREAD UNTIL GOLDEN, ABOUT 12 MINUTES