CARNE ASADA

By Beefman-2

CARNE ASADA

Ingredients

• 2 LBS FLANK STEAK
• 4 MINCED GARLIC CLOVES
• 1 MINCED JALAPENO PEPPER
• 1 TSP CUMIN
• 1 HAND CLANTRO
• 1 TSP KOSHER SALT
• 1 TSP BLACK PEPPER
• 2 JUICED LIMES
• 2 TBSP WHITE VINEGAR
• 1/2 TSP SUGAR
• 1/2 CUP OLIVE OIL

Preparation

Step 1

MIX ALL INGREADENTS TOGHTER IN A
NON REACTIVE CONTAINER , PLACE MEAT IN
6 TO 8 HR AND COOK, SERVE ON FLOUR
TORTILLAS