Hash Brown Casserole

from Mom

Hash Brown Casserole
Hash Brown Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 32

    oz frozen hash browns

  • 1

    cup cream of chicken soup

  • 8

    oz sour cream

  • 2

    cups shredded cheddar cheese

  • 1/4

    cup chopped onion

  • 1/2

    cup melted butter

  • 2

    cups crushed corn flakes

  • 1/4

    cup melted butter

Directions

Mix together first 6 ingredients. Melt butter, pour over corn flakes, stir together. Pour over potatoes. Bake 30 to 40 minutes at 350 degrees.

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