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Ingredients
- 1/4 cup (1/2 stick) butter
- 1/2 red bell pepper, chopped
- 1/2 onion, chopped
- 2 ( 1-pound 13 ounce) cans black beans, drained
- 1/3 cup firmly packed brown sugar
- 1/3 cup light corn syrup
Preparation
Step 1
Preheat oven to 350 degrees. Lightly grease a 13 x 9 x 2 inch baking dish.
In a large saucpean, melt butter over medium heat. Add pepper and onion. Cook 5 minutes stirring occasionally. Stir in beans, brown sugar, and corn syrup. Pour mixture into prepared baking dish. Bake 30 minutes, or until hot and bubbly.