0/5
(0 Votes)
Ingredients
- 3/4 CUP SALT
- 1/4 CUP CAYENNE PEPPER
- 4 TBSP GROUND MUSTARD
- 3 TBSP PAPRIKA
- 2 TBSP WHITE PEPPER
- 2 TBSP BLACK PEPPER
- 2 TBSP ONION POWDER
- 2 TBSP GARLIC POWDER
Preparation
Step 1
MEASURE INGREDIENTS AND MIX WELL APPLY WHILE COOKING
PLACE REMAINING INTO AIR TIGHT CONTAINER