Rice – Broccoli Casserole

By á-42179

White or brown rice can be used, or a combination of both. Delicious either way.

Ingredients

• 1 cup Rice
• 1 med-large Onion, sautéed
• 2 pkgs. Chopped Broccoli (or fresh, cook if tough)
• 1 can Cream of Chicken or Celery Soup
• 8 oz. Process Cheese
• 1/2 soup can Milk

Preparation

Step 1

Cook rice. Set aside. Sauté onion & set aside. Heat soup with milk & cheese until cheese melts. Toss rice, onion and broccoli together. Put into buttered casserole dish. Pour soup mixture over top. Cover and bake at 375°F for 45 minutes. Remove cover last few minutes and brown.