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Swiss Chocolate Cookies

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Swiss Chocolate Cookies 0 Picture

Ingredients

  • 1 pckg - Duncan Hines Swiss Chocolate Deluxe
  • 2 - Eggs
  • 1/2 c - cooking oil
  • 1 c - 6 oz. semi-sweet chocolate pieces
  • 1/2 c - chopped nuts

Details

Preparation

Step 1

Preheat oven to 350. Blend cake mix, oil, and eggs. Stir in chocolate pieces and nuts. Drop from a teaspoon onto an ungreased cookie sheet. Bake at 350 for 10-12 minutes. Cool on cookie sheet about 1 minute, then remove to rack to finish cooling.

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