Butterscotch sauce

Butterscotch sauce

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup corn syrup

  • ½

    cup brown sugar

  • ¼

    cup butter

  • 2

    tbsp. table cream

  • ½

    tsp. vanilla

Directions

Combine corn syrup, brown sugar, butter and table cream in saucepan. Bring to boil over medium heat - boil 2 minutes stirring constantly. Remove from heat and stir in vanilla. Store in fridge.


Nutrition

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