Cynthias Red Pepper Jelly Dip

By á-2010

Ingredients

• 2 Cups Chopped pecans
• !/3 Cup low fat Mayonaise
• 2 Green Onions chopped
• Tex Mex Cheese
• Red Pepper Jelly

Preparation

Step 1

Layer bottom of dish with chopped pecans.
Mix Mayonaise with Tex Mex cheese, and green onions.
Spread over pecans. Melt red pepper jelly, and pour over ingredients. Serve with wheat thins, or other crackers.