Mandarin Orange Dessert
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Ingredients
- Ingredients
- 1 (3 ounce) packages orange flavor gelatin
- 3/4 cup hot water
- 1 (6 ounce) cans frozen orange juice
- 1 pint vanilla ice cream
- 1 (11 ounce) cans mandarin oranges, drained
- 2 cups whipped cream (optional)
Details
Servings 4
Preparation time 15mins
Cooking time 30mins
Adapted from food.com
Preparation
Step 1
Directions
Dissolve gelatin in water and add frozen orange juice.
Allow ice cream to stand at room temperature until soft enough to stir; combine with gelatin mixture. Add whipped cream if desired. Add mandarin oranges and refrigerate overnight.
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