Menu Enter a recipe name, ingredient, keyword...

Okra Curry

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 2 pounds okra( cleaned and dried )
  • 1 large onion
  • 1 large tomato
  • 2 tbsp thick yogurt
  • 1 tsp turmeric
  • 1 tsp cumin powder
  • 2 tsp coriander powder
  • 1 tsp curry powder
  • 2 tsp red chilli powder
  • 1 chopped green chili
  • 1 tsp ginger chopped
  • 1 tsp garlic chopped
  • 4 tbsp vegetable oil

Details

Adapted from curryinkadai.blogspot.com

Preparation

Step 1

1. Cut okra in 1/2 inch pieces.

2. Chop onions into 1/2 inch pieces

3. Chop tomotoes

4. Heat oil in kadai or wok and add onions, ginger, garlic and okra

5. After 5-10 min add thick yogurt so that okra doesnt become mushy

6. When okra starts to turn into golden brown add the powders and let them coat all the pieces in the curry

7. Add tomatoes and cook the curry for a little while

8. Add salt at the end and decorate curry with chopped cilantro

You'll also love

Review this recipe

Pickled Okra Salsa Roasted Okra