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Golden Cornbread

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • 1 cup yellow corn meal
  • 1 c flour
  • 1/3 c sugar
  • 1 T baking powder
  • 1/2 t salt
  • 1 c milk
  • 1 egg
  • 1/4 c vegetable oil

Details

Servings 9

Preparation

Step 1

1. Preheat oven to 425.

2. Combine dry ingredients in a bowl. Slowly mix in milk, egg, and oil. Beat until smooth.

3. Bake 17-19 min until golden brown on top.

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