PUMPKIN CHIP COOKIES
By á-4423
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 can pumpkin (or equivalent fresh)
- 2 teaspoons baking soda
- 4 teaspooons baking powder
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 4 cups flour
- 2 cups sugar
- 2 eggs, beaten
- 2 tablespoons milk
- 1 cup vegetable oil
- 2 teaspoons vanilla
- 6 ounce package of chocolate chips
Details
Preparation
Step 1
Mix sugar, oil, eggs, milk, vanilla, and pumpkin. Sift dry ingredients and add gradually. Mix well. Stir in chips and then drop by spoonfuls onto lightly greased cookie sheet. Bake in 375 degree oven for 15 minutes.
You'll also love
- Warm Apple Cobler 0/5 (0 Votes)
- Semolina's Crawfish Roban 4.5/5 (8 Votes)
- Sweet Potatoe Casserole 0/5 (0 Votes)
- CABBAGE PATCH SOUP 0/5 (0 Votes)
- Zucchini-Artichoke Casserole 0/5 (0 Votes)
- Cream Cheese Filled Pumpkin Roll 0/5 (0 Votes)
Review this recipe