Sweet potato fries

Spice ideas for flavoring: *3-4 T olive oil; dash salt; dash black pepper; add after baking: 1 T balsamic vinegar *olive oil; dash salt; 1/4 tsp paprika; pinch of cayenne pepper (and try adding 2 T fresh thyme leaves) *olive oil; sprinkle with cinnamon 3 average sweet potatoes= 1 lb 1lb = 4 cups grated 1 lb = 1 very generous cup pureed

Sweet potato fries
Sweet potato fries

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2-3

    sweet potatoes, peeled and cut into 1/2" strips

  • 3-4

    T olive oil (use much less!)

  • 1/2

    t salt

  • 1/4

    tsp grd black pepper

  • 1

    T balsamic vinegar

  • Serve with cumin spiced ketchup; maple syrup and cinnamon spiked plain yogurt, or just plain maple syrup!

Directions

1. Preheat oven to 400*F. 2. Toss strips with olive oil and desired spices. 3. Arrange in single layer on baking sheets. Bake until edges are crisp and potatoes are cooked through. *To get crisper fries- arrange sticks over mesh wire racked ontop baking sheet. 4. Bake ~25 minutes until desired texture is achieved; stirring halfway through cooking to bake and brown evenly. -> Technique: Sprinkle potato slices with salt and let sit in large bowl ~20 minutes. Transfer to paper towels to absorb moisture. (method will help make fries crispier)

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: