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Lemon Supreme Cake

By

From Nikki

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Rate this recipe 4/5 (2 Votes)

Ingredients

  • Drizzle:
  • 1 lemon supreme cake mix
  • 1/2 c. sugar
  • 4 eggs
  • 1 c. apricot nectar (in juice aisle)
  • 1/2 c. oil
  • 1 c. powdered sugar
  • 2 T. lemon juice

Details

Adapted from cookingwithlibby.com

Preparation

Step 1

Mix all cake ingredients together for 2 min. Put in bundt pan and bake at 350* for 40-45 min.
After cake cools, mix the drizzle ingredients. Poke holes in cake (so drizzle will seep in) and pour over cake. Enjoy!

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