Sweet And Sour Pork

Sweet And Sour Pork
Sweet And Sour Pork

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs. Boneless pork, cut bite size

  • Water, to cover

  • 2

    tsp. Salt

  • 2

    Medium carrots, cubed

  • 2

    Large onions, cubed

  • 2

    Medium green peppers, cubed

  • SWEET AND SOUR SAUCE

  • 1 1/2

    cups Brown sugar, packed

  • 1/4

    cup All-purpose flour

  • 1/2

    cup White vinegar

  • 1/4

    cup Water

  • 2

    tbsp. Soy sauce

  • 1

    tbsp. Ketchup

  • 1/4

    tsp. Ground ginger

  • 1/4

    tsp. Garlic powder

Directions

Combine pork, water and salt in large saucepan. Bring to a boil. Reduce heat. Cover. Simmer for about 50 minutes until pork is almost tender. Add carrot and onion. Bring to a boil. Cook for 30 minutes. Add green pepper. Bring to a boil. Cook until green pepper is tender-crisp. Drain. Set aside. Sweet And Sour Sauce: Mix brown sugar and flour well in medium saucepan. Stir in remaining 6 ingredients until smooth. Heat and stir on medium until boiling and thickened. Pour over pork mixture. Toss until well coated. Transfer to warmed platter or bowl. Serves 6.

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