Bean Dip

By

From Sue Morgon.

  • 4

Ingredients

  • 2 c. refried beans
  • 3 oz. cream cheese
  • 2 tbsp. grated onion
  • 1 tbsp. chili powder
  • 1 tbsp. salt
  • Garlic powder to taste

Preparation

Step 1

Top with grated jack cheese and heat until bubbly. Serve with chips.