- 12
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Ingredients
- 6 tbsp. margarine
- 4 tsp. Worcestershire sauce
- 1 tsp. seasoned salt (garlic or onion)
- 2 c. corn chex
- 2 c. rice chex
- 2 c. cheerios
- 3/4 c. salted nuts
- 2 c. very small pretzels
Preparation
Step 1
Heat oven to slow 250 degrees. Melt margarine, stir in Worcestershire sauce and seasoned salt. Add chex, nuts, cheerios and pretzels. Mix over low heat until all pieces are coated. Spread mix on cookie sheet and bake in oven for 45 minutes, stirring every 15 minutes. Spread out on paper towels to cool. Store in covered container.