S’mores pudding shots

adult pudding dessert

Photo by Deb A.
Adapted from doitandhow.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from doitandhow.com

Ingredients

  • 1

    (3 1/2 ounce) package instant chocolate pudding mix

  • 3/4

    cup 2% milk

  • 1/2

    cup Marshmallow Vodka

  • 8

    ounces Cool Whip

  • 1/4

    cup graham cracker crumbs

  • 1/2

    cup Marshmallow Fluff

  • 1

    Hershey’s Milk Chocolate Bar

Directions

1. In a large bowl, whisk together the chocolate pudding mix and milk until thick and smooth. Add in the vodka whisking until the mixture is free of lumps and well-combined. Fold in the Cool Whip and mix until no white streaks are visible. Set Aside. 2. Spoon 1 1/2 teaspoons of graham cracker crumbs into the bottom of each mini cordial glass. 3. Place the pudding mixture into a piping bag fitted with a round tip such as the Wilton 1A or simply snip the corner of a zip top bag. Pipe the pudding mixture using a swirl motion into each glass stopping about 1/2 inch before the rim of glass. 4. Spoon or pipe the Marshmallow Fluff directly onto the pudding mixture. If desired, use a kitchen torch to carefully brown the Marshmallow Fluff and garnish with a piece of the Hershey’s Milk Chocolate Bar.

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