Pickles

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 7

    cups thinly sliced cucumbers

  • ¼

    cup salt

  • 2

    cups vinegar

  • 3

    cups sugar

  • 1

    tsp. celery seed

  • 1

    tsp. mustard seed

Directions

Cover cucumbers with salt and let stand. Bring vinegar, sugar, celery and mustard seed to a boil. Let cool. Drain cucumbers. Combine brine with cucumbers. Add sliced onions and green peppers to taste.


Nutrition

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