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Puffed Wheat Cake

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Ingredients

  • 3 cups brown sugar
  • 1 cup margerine
  • 3 tsp. vanilla
  • 6 tbsp. cocoa
  • 1 1/2 cups corn syrup
  • 21 cups (or more) puffed wheat

Details

Preparation

Step 1

-Boil first 5 ing. for 3 min.
-Add puffed wheat
-Grease CEFC pan
-Put cake into it
-Refrigerate

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