Puffed Wheat Cake

By á-733

Ingredients

• 3 cups brown sugar
• 1 cup margerine
• 3 tsp. vanilla
• 6 tbsp. cocoa
• 1 1/2 cups corn syrup
• 21 cups (or more) puffed wheat

Preparation

Step 1

-Boil first 5 ing. for 3 min.
-Add puffed wheat
-Grease CEFC pan
-Put cake into it
-Refrigerate