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Aunt Barbara's Jello Salad

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Ingredients

  • 3 oz lemon jello
  • 1 c hot water
  • 1 c pineapple syrup and water
  • 1 tsp vinegar
  • 1/2 tsp salt
  • 1 c grated raw carrot
  • 2 1/2 c drained, crushed pineapple
  • 1/3 c chopped pecans

Details

Preparation

Step 1

Mix jello with hot water. Add pineapple syrup. Cool to partially jell and then add the rest of the ingredients. Chill.

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