Old Fashioned Turkey Gravy

By Bailey1_

Ingredients

• 1 Tablespoon margarine
• 3 Tablespoons all-purpose flour
• 1 cup chicken broth
• 1 cup degreased turkey drippings
• 1/4 teaspoon salt

Preparation

Step 1

In a medium saucepan, melt margarine over medium heat Stir in flour; cook, whisking constantly for 1 minute.

Add chicken broth, turkey drippings and salt to pan. Whisk broth mixture until combined.

Bring broth mixture to a boil. Reduce heat to low and simmer, uncovered, whisking frequently, until mixture thickens slightly, about 3 minutes.Pour gravy into a gravy boat or small bowl.