CARNATION FUDGE SAUCE ( Madison Vandergriff )

By LADONMANK

Ingredients

• 1 ) 1 tablespoon butter Edit Delete
• 2 ) 2 squares of chocolate Edit Delete
• 3 ) 1 cup sugar Edit Delete
• 4 ) few grains of salt Edit Delete
• 5 ) 2/3 cup carnation milk Edit Delete
• 6 ) 1/2 teaspoon vanilla

Preparation

Step 1

Melt butter and chocolate in double boiler. Stir in sugar gradually until well blended. Add milk and cook until creamy and thick. Add vanilla.