No Bake Pumpkin Cookies
By cecelia26_
Rate this recipe
4.4/5
(18 Votes)
Ingredients
- 1 1/2 cups white sugar
- 1/2 cup brown sugar
- 3/4 cup butter
- 2/3 cup milk
- 1 box instant pumpkin spice pudding mix
- 3 1/2 cups quick cooking oats
- 1 tsp. pumpkin pie spice
- 1 tsp. vanilla extract
- Note: If you can't find instant pumpkin spice pudding mix, use instant vanilla pudding and 1 tablespoon pumpkin pie spice.
Details
Servings 3
Adapted from kimscountyline.blogspot.com
Preparation
Step 1
In a saucepan, combine sugars, butter and milk. Bring to a boil. Boil 2 minutes. Remove from heat and add in the pudding mix, stirring to combine completely. Add in pumpkin pie spice, vanilla and oats. Stir to combine and let stand for 5 minutes.
Drop by rounded tablespoonfuls onto waxed paper, and allow to cool completely. Store in airtight container. Makes about 36.
Another note: I used a cookie scoop to form my cookies, and I ended up with 33 cookies. I like the uniformity that a cookie scoop gives, and I think it's quicker, less messy and easier.
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