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Ingredients
- Sour Cream Ranch Sauce:
- 1 bag frozen tater tots
- 1 c sour cream
- 1.2 c ranch dressing
- 1/4 c milk
- Toppings:
- 1 c shredded cheddar cheese
- 1/2 c shredded mozzarella cheese
- 1/2 c real bacon bits
- 1/4 c green onions
- salt & pepper to taste
Preparation
Step 1
Cook frozen tater tots according to package directions.
Spread 3/4 of sour cream ranch sauce onto an oven safe serving platter (like cookie sheet).
Arrange tots on top of sauce
Drizzle remaining sauce on top and sprinkle on toppings.
Place under broiler for few seconds to melt cheese. Serve immediately.