Cookie Dough Balls

By á-40459

Ingredients

• Makes 12
• 2/3 cup raw cashews
• 1/3 cup oats
• 1 scoop Perfect Fit Protein
• 1 Tbsp maple syrup
• 1 tsp vanilla extract
• 1/4 cup cacao nibs or dark chocolate chips

Preparation

Step 1

Combine oats and cashews in a food processor and grind into a flour-like consistency.
Add maple syrup, Perfect Fit Protein and vanilla; blend again until smooth.
Transfer dough into a mixing bowl and stir in cacao nibs by hand.
Roll the dough into approximately 12 chocolate truffle-sized balls. Enjoy immediately or store in the fridge for later.