Oven Fried Chicken

By marmar

Ingredients

• 3 lb. frying chicken, cut up
• 1/2 cup melted butter
• salt
• pepper
• flour
• homogenized sweet milk

Preparation

Step 1

Salt and roll chicken in flour, put melted butter in baking pan. Place chicken in pan and cover with milk, sprinkle with pepper. Bake until tender, turning so the chicken will brown on all sides. Makes it own gravy.

Bake at 400 degrees for 1 - 1 1/2 hours.