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Kolaches

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A cheese topped breakfast sausage wrapped in a fluffy biscuit.

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Rate this recipe 3.6/5 (13 Votes)
Kolaches 1 Picture

Ingredients

  • 1 package of Hillshire Farm Turkey Lit'l Smokies
  • 1 4-pack of 10 count biscuits
  • Shredded cheddar cheese

Details

Preparation time 5mins
Cooking time 20mins

Preparation

Step 1

1. Preheat oven to 350 degrees F.

2. Open can of biscuits and pull them apart. Using a rolling pin, or your hand, flatten the biscuit, place a sprinkling of cheese in the middle, then place a sausage link on top. Wrap up the dough in any formation so the sausage doesn't fall out.

3. Place on a cookie sheet, and bake for 8-10 minutes or until the biscuit is a nice golden color.

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