4.6/5
(19 Votes)
Ingredients
- 1 small box instant butterscotch pudding, made with milk below
- 3/4 cup milk
- 3 oz irish cream liqueur
- 3 oz butterscotch schapps
- 8 oz cool whip
Preparation
Step 1
Combine cold milk with pudding & mix with an electric mixer or whisk until smooth.
Blend in the liquors.
Fold in the Cool Whip until thoroughly blended.
Fill cups & chill.