Go To Chicken Dinner

By á-6416

Ingredients

• 3 large, boneless, skinless chicken breasts
• 3-4 yellow squash, zucchini or a combination of both, sliced
• 3-4 small russet potatoes, cut in about 1 inch cubes. I leave the skins on but you could peel them if you’d like.
• 1 pkg. dry Italian Dressing Mix or 2 T. DIY Italian Dressing Mix (Recipe Below)
• 1 stick butter

Preparation

Step 1

Preheat oven to 350*. Spray 9X13 casserole dish with non-stick cooking spray. Place chicken breasts in the center of the
casserole dish, lengthwise. Place cubed potatoes on one side of the chicken. Place sliced squash, on side of the chicken. Melt the stick of butter in a microwave safe bowl about 1 minute on high power in the microwave. Add the dry
Italian dressing mix to the butter and whisk together til well mixed. Pour the butter/dressing mixture over the chicken,
potatoes and veggies. Cover with foil. Bake for about 1 hour and 15 minutes. So delicious and couldn’t be easier.