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Pancake Pecan Sauce

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Ingredients

  • Ingredients:Yield:
  • 1 3/4 1.75 Servings Size
  • cups
  • Update
  • 1 cup pancake syrup
  • 3 tablespoons butter
  • 1 dash salt
  • 1/2 cup light cream
  • 1/2 cup pecans (chopped)

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Directions:
Prep Time: 10 mins

Total Time: 15 mins
1 Boil syrup till a small amount forms a soft ball in cold water (236°).
2 Remove from heat and add butter and salt, stirring till butter is melted.
3 Cool.
4 Add cream and pecans, and then serve on your pancakes.

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