Dumplings

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Ingredients

  • 3 cups flour
  • 3 beaten eggs
  • pinch of baking powder
  • pinch of salt
  • 1/2 - 3/4 cup water or milk

Preparation

Step 1

Combine all ingredients. Let stand for a few minutes.
Boil a pot of water. Wet a tsp and dip into water until dough is done - about 6-7 minutes. They will float to the top when they are done.