Apple Pudding

  • 6

Ingredients

  • 1 cup flour
  • 1 cup sugar
  • 1 t cinnamon
  • 1 t nutmeg
  • 1 t baking powder
  • 1 beaten egg
  • 4-6 large apples, thinly sliced
  • 2 T butter
  • 1/4 cup water

Preparation

Step 1

Sift dry ingredients. Add egg and mix well.
Spread apples in 8x8" pan and cover with first mixture.
Sprinkle with spices and 2 T additional white sugar and some brown sugar.
Dot with butter...sprinkle with water.
Bake at 350 until apples are cooked and top is slightly brown about 45 minutes