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Ingredients
- 1 cup ground coffee
- 12 cups water
- 1 cup sugar
- 1 quart half-and-half
- 1 quart milk
- 1 tbs vanilla extract
Preparation
Step 1
Brew coffee using 12 cups water. Stir in sugar until dissolved. Stir in halfand-half, milk, and vanilla; chill. Serve over ice.