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Orange chocolate chip drops

By

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Rate this recipe 4.4/5 (14 Votes)

Ingredients

  • 3/4 cup sugar
  • 1/2 cup Butter, softened
  • 1/2 cup Sour Cream
  • 1/3 cup orange juice
  • 1 egg
  • 2 cups all-purpose flour
  • 1 tablespoon freshly grated orange peel
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2/3 cup mini real semi-sweet chocolate chips

Details

Adapted from landolakes.com

Preparation

Step 1

Heat oven to 375°F. Combine sugar and butter in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add sour cream, orange juice and egg; continue beating until well mixed. Reduce speed to low; add flour, orange peel, baking soda, baking powder and salt. Beat until well mixed. Stir in chocolate chips by hand.

Drop dough by rounded teaspoonfuls onto lightly greased cookie sheets. Bake for 8 to 10 minutes or until edges are light golden brown.

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