SALMON - PEPPER, HONEY CEDAR PLANK

By jjmld

Ingredients

• CEDAR PLANKS
• 1/4 CUP PINEAPPLE JUICE
• 1/3 CUP SOY SAUCE
• 2 T. WHITE VINEGAR
• 2 T. LEMON JUICE
• 1 T. OLIVE OIL
• 3/4 CUP HONEY
• 1/4 CUP BROWN SUGAR
• 1 t. BLACK PEPPER
• 1/2 t. CAYENNE PEPPER
• 1/2 t. PAPRIKA
• 1/4 t. GARLIC POWDER
• 6 - 6 OZ BONELESS SALMON FILLETS

Preparation

Step 1

SOAK CEDAR PLANKS

BRING PINEAPPLE JUICE, SOY SAUCE, VINEGAR, LEMON JUICE, OLIVE OIL, & HONEY TO A SIMMER. ADD SUGAR, BLACK PEPPER, CAYENNE PEPPER, PAPRIKA, & GARLIC POWDER. SIMMER FOR 15 MINUTES.

PLACE PLANKS ON GRILL. SALT & PEPPER FILLETS, PLACE ON PLANKS, CLOSE LID AND GRILL FOR 10 MINUTES. SPOON SAUCE OVER FILLETS AND COOK FOR 5 MORE MINUTES